Green zucchini is a glossy and thin-skinned vegetable which can be harvested and consumed in early stages as well. The young zucchini has a mildly sweet flavour. It is rich in vitamin A, C, calcium and iron and is low calorie and has high water content making it a good dietary addition. It is a versatile vegetable used in sweet or savoury preparations and in various methods of cooking like grilling, steaming and sautéing. The item images shown are representation purpose only. The actual item may vary as per harvest, season and availability.