Garlic has several cloves covered with paper-thin white peel. Garlic with firm bulbs and roots intact are considered more fresh. Garlic possesses anti-bacterial and anti-viral properties, and is known to help lower blood pressure and cholesterol. Garlic is a regular item in cuisines all around the world. Garlic is a flavoring agent in many dishes and is also used in sauces and dressings. The item images shown are representation purpose only.
